9 Substitutes For Oil In The Baking
Oils are fats that are liquid at room temperature, like vegetable oils used in cooking. But can we substitute them in the baking? They come from many different plants and …
Food/Drink
Food and drink
4 Crowd-Pleasing Game-Day Snack Ideas
Game day and snacking are synonymous. A rowdy crowd loves a good spread to nosh on, and the more unique the snack the better. Try out these four plates to …
What To Do With Leftover Ribs
Whenever we barbecue ribs, we usually end up with a few leftovers. Even something as delicious as ribs can get tiring as a leftover, so I usually put the leftovers …
Diners and Eateries of Chapel Hill
If you’re new to Chapel Hill, you might not know why this area is known as the Southern Part of Heaven. Every inch of this town is aimed at offering …
How To Make Duck Confit
Duck confit is a French dish where duck is cured in salt and poached in fat. It has long been one of my favorite dishes, so I decided to make …
How To Make Apple Cider
We tried making apple cider and it was easy. All it took was putting the apple juice in a big bottle with brown sugar and yeast, letting it ferment, and …
Make Your Own Bacon
My husband decided he wanted to make bacon. We had been eating a lot of it lately, and well, what meat-eater doesn’t like bacon? It turns out that making bacon …
Zucchini on Zucchini Raviolis
I made this recipe last night, and it was delicious. They are zucchini-stuffed raviolis topped with a roasted zucchini sauce. The recipe used five zucchinis, which is great since I …
Chocolate Zucchini Muffins
These chocolate zucchini muffins, adapted from a family recipe, are rich and chocolatey, especially if you add the optional chocolate chips. But they also have zucchini in them, so hey, …
My Mother-in-Law’s Chili Part II
Monday: Make the chili Ingredients: 3 cups cooked beans 1.5 lbs ground beef 1 onion, chopped 1 green bell pepper, chopped 2-3 medium tomatoes, chopped 2 jalapeños, chopped 1 can …
What To Do With Frozen Zucchini
My freezer is overflowing with produce from last year’s garden. I froze most of the zucchini from my zucchini experiment, and now I have to eat it. But frozen zucchini …