DIY Strawberry Fruit Rollups. There are only three ingredients: strawberries, lemon, and sugar.
It looks easy to make. You puree the fruit, cook to thicken it, spread it on a mat, and dehydrate in an oven or dehydrator. From the site:
You’ll know the rollup is done when it doesn’t feel sticky, just a bit tacky. Don’t bake for too long or the rollup will turn into a crispy chip!
This is especially useful if you’re getting a bumper strawberry crop this year and need to use up the extra strawberries.