Champagne Marshmallows


Happy 2012!
Last year when I went over What To Do With Leftover Champagne, I wish I had known about making homemade marshmallows with champagne, like this recipe from Brave Tart.
The recipe uses almost a bottle of champagne. According to the site:

Chop some up to mix into raspberry ice cream, dip them in chocolate, or simply roast ‘em on a stick over an open flame for a “champagne toast,” if you’ll forgive the pun.

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3 thoughts on “Champagne Marshmallows”

  1. So glad to see you enjoyed the recipe for champagne marshmallows! Just wanted to make a quick clarification, the recipe uses a whole bottle of champagne, the quantity is just divided into two portions, one left untouched and one reduced… Yummy all the se, though. Cheers!

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  2. Stella, thanks for the correction. I was confused because you have the champagne listed in two different places in your ingredient list. I’ve fixed it in the post now.

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